Veggie Loaded Turkey Burger

Recipe - Gourmet Garage Corporate

Prep Time10 Minutes

Servings4

Cook Time25 Minutes

Ingredients

4 Thomas’® Light Multi-Grain English Muffins

2 tbs extra virgin olive oil

1 lb ground turkey

1/2 tsp salt

1/2 tsp pepper

1/2 cup Greek yogurt

3 tbs Sriracha sauce

juice from 1⁄2 lemon

1 avocado, sliced

1 tomato, sliced

1/2 cucumber, sliced

Sunflower sprouts

Directions

Preheat oven to 375°F and split English muffins with hands or a fork on a baking sheet.
Toast for 5-7 minutes until golden brown.
Form 4 patties from ground turkey and season with salt and pepper.
Bring grill to medium-high heat and cook burgers for 5 minutes per side, flipping once.
Mix together Greek yogurt, Sriracha and lemon juice.
Spread on toasted English muffins then add burger patties.
Top with sliced avocado, tomato, cucumber and sunflower sprouts.
Add top half of English muffin and enjoy!

10 minutes

Prep Time

25 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

4 Thomas’® Light Multi-Grain English Muffins

Thomas' Light Multi-Grain English Muffins, 6 count, 12 oz

Add Thomas' Light Multi-Grain English Muffins, 6 count, 12 oz to Favorites.Add Thomas' Light Multi-Grain English Muffins, 6 count, 12 oz to Favorites.

$5.29$0.44/oz

2 tbs extra virgin olive oil

Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz

Add Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz to Favorites.Add Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz to Favorites.

$8.99$1.80/oz

1 lb ground turkey

Butterball Farm to Family Ground Turkey, 16 oz

Add Butterball Farm to Family Ground Turkey, 16 oz to Favorites.Add Butterball Farm to Family Ground Turkey, 16 oz to Favorites.

$6.99$6.99/lb

1/2 tsp salt

Maldon Sea Salt Flakes, 8.5 oz

Add Maldon Sea Salt Flakes, 8.5 oz to Favorites.Add Maldon Sea Salt Flakes, 8.5 oz to Favorites.

$8.99$1.06/oz

1/2 tsp pepper

Coarse Ground Black Pepper , 1.8 oz

Add Coarse Ground Black Pepper , 1.8 oz to Favorites.Add Coarse Ground Black Pepper , 1.8 oz to Favorites.

$1.24 avg/ea$0.69/oz

1/2 cup Greek yogurt

Chobani Flip Greek Yogurt S'more S'mores Greek Yogurt, 4.5 oz

Add Chobani Flip Greek Yogurt S'more S'mores Greek Yogurt, 4.5 oz to Favorites.Add Chobani Flip Greek Yogurt S'more S'mores Greek Yogurt, 4.5 oz to Favorites.

$2.79$0.62/oz

3 tbs Sriracha sauce

Huy Fong Foods Sriracha Hot Chili Sauce, 28 oz

Add Huy Fong Foods Sriracha Hot Chili Sauce, 28 oz to Favorites.Add Huy Fong Foods Sriracha Hot Chili Sauce, 28 oz to Favorites.

$8.99$0.32/oz

juice from 1⁄2 lemon

Lemon 1 ct, 1 each

Add Lemon 1 ct, 1 each to Favorites.Add Lemon 1 ct, 1 each to Favorites.

$0.99

1 avocado, sliced

Wholly Avocado Diced Avocado, 4 oz, 2 count

Add Wholly Avocado Diced Avocado, 4 oz, 2 count to Favorites.Add Wholly Avocado Diced Avocado, 4 oz, 2 count to Favorites.

$4.99$0.62/oz

1 tomato, sliced

Roma Tomato

Add Roma Tomato to Favorites.Add Roma Tomato to Favorites.

$1.12 avg/ea$2.99/lb

1/2 cucumber, sliced

Not Available

Sunflower sprouts

Chang Farm Bean Sprouts, 12 oz

Add Chang Farm Bean Sprouts, 12 oz to Favorites.Add Chang Farm Bean Sprouts, 12 oz to Favorites.

$2.99$0.25/oz

Directions

Preheat oven to 375°F and split English muffins with hands or a fork on a baking sheet.
Toast for 5-7 minutes until golden brown.
Form 4 patties from ground turkey and season with salt and pepper.
Bring grill to medium-high heat and cook burgers for 5 minutes per side, flipping once.
Mix together Greek yogurt, Sriracha and lemon juice.
Spread on toasted English muffins then add burger patties.
Top with sliced avocado, tomato, cucumber and sunflower sprouts.
Add top half of English muffin and enjoy!