Meat
Bacon & Breakfast Meats
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Alfresco Uncured Chicken Bacon, 8 oz, $6.99
All natural* *No artificial ingredients minimally processed 60% Less Fat than Pork Bacon† †Than USDA data for cooked pork bacon †Fat is Reduced from 4.3g to 1.5g per Serving. No nitrates or nitrites added except those naturally occurring in sea salt and cultured celery powder
Applegate Natural Hickory Smoked No Sugar Uncured Bacon, 8oz, $9.99
Naturals®*n*Minimally Processed, No Artificial Ingredients.nnNo Sugar†n†Not a Low Calorie Foodn†See Nutritional Panel for Sugar and Calorie Content.nnNo Nitrates or Nitrites Added**n**Except those Naturally Occurring in Sea Salt and Celery.nnPork Raised with No Antibiotics Ever***n***Pork Never Administered Antibiotics or Animal By-Products.
Applegate Natural Hickory Smoked Uncured Sunday Bacon, 8oz, $9.99
Naturals®*n*Minimally Processed, No Artificial Ingredients.nnNo Nitrates or Nitrites Added**n**Except those Naturally Occurring in Sea Salt and Celery Powder.nnPork Raised with No Antibiotics Ever***n***Pork Never Administered Antibiotics or Animal By-Products.
D'Artagnan Uncured Hickory Smoked Bacon, 12 oz, $14.99
D'Artagnan Uncured Hickory Smoked Bacon, 12 oz Pork Raised with No Growth Hormones* *Federal regulations prohibit the use of hormones in pork. All Natural** **Minimally processed, no artificial ingredients. D'Artagan Uncured Hickory Smoked Bacon is made from heritage breed pork. These breeds produce a meatier, more marbled dark meat using traditional methods. D'Artagnan Uncured Hickory Smoked Bacon is crafted from center cut pork bellies and slow smoked for hours. It creates a sweet and distinctive flavor that will impress your family and friends.
Greenfield Natural Meat Co. Applewood Smoked Uncured Bacon, 12 oz, $8.99
Natural* *No Artificial Ingredients. Minimally Processed. Gestation Crate Free² ²Not Restrained in Gestation Crates. No Nitrate or Nitrite Added³ ³Except for those Naturally Occurring Nitrites in Sea Salt and Cultured Celery Extract.
Jones Dairy Farm Hickory Smoked Canadian Bacon, 6 oz, $5.99
What Makes Jones Canadian Bacon Better?nJones makes Canadian Bacon with fresh center cut pork loins - pure meat through and through with none of the fillers or trimmings found in some Canadian-style bacon. It's quality you can see. Gentle hickory smoking adds distinctive flavor.
Beef
View all (11)Schweid & Sons The Katana Blend Wagyu Ground Beef Burger Patty, 5.3 oz, 4 count, $11.99
Wagyu (Aka Kobe-Style) is an American Beef Cattle Breed that Originated in Japann nFed an All-Grain Diet which Leads to a Distinct Flavor and TendernessnnRaised with No Added Hormones, Steroids, or Antibiotics
Laura's Lean Beef All Natural 92% Lean 8% Fat Ground Beef, 16 oz, $8.99
Laura's Lean Beef All Natural 92% Lean 8% Fat Ground Beef, 16 oz • All natural* - We believe in raising cattle the way nature intended. • No added hormones or antibiotics - We don't believe in using antibiotics or growth hormones. • Stewardship - We believe in the mindful nurturing of land and animals. *Contains no artificial ingredients. Minimally processed.
Pre 100% Grass Fed & Finished Beef Petite Sirloin Steaks, 2 count, 10 oz, $13.99
Pre 100% Grass Fed & Finished Beef Petite Sirloin Steaks, 2 count, 10 oz No Sub-Therapeutic Antibiotics* *No sub-therapeutic antibiotics. Animals do not receive antibiotics on a daily basis; animals only receive antibiotics in the case of illness. We're different. And proud of it. We have one ingredient: full-flavored, 100% grass fed & finished beef. No added hormones, no sub-therapeutic antibiotics and we're non-gmo project verified (because gmos are just weird). We believe animals should be treated with respect and be able to roam freely on nutrient-rich grasses year-round. Our dedication to the highest quality beef never wavers, because we have the same high standards as you do. Beef Done Differently™ That's some delicious double vision. You're looking at two seriously high-quality steaks. Pre petite sirloins are 100% grass fed & finished with no added hormones and no sub-therapeutic antibiotics. There are 30g of protein and 20% of your recommended daily value of iron per serving. They're ready for the grill, a stirfry upgrade or even a grown-up grilled cheese. If you're in more of a chili-slider-meatball kind of mood, our 92% lean / 8% fat ground beef is a delicious, smart choice as well.
Pre 95% Lean 5% Fat Ground Beef, 16 oz, $11.99
Pre 95% Lean 5% Fat Ground Beef, 16 oz Non-GMO project verified* *This grass fed and finished beef is raised on pastures in compliance with non-GMO Project standards for avoidance of genetically engineered ingredients The Lean Machine: 95% Lean / 5% Fat Ground Beef No need for draining or sacrificing when it comes to our 95% lean /5% fat ground beef. Since it's Pre® beef, it stays full of flavor even though it's easy on fat. You have to taste it to believe it. Makes a great substitute for ground turkey too. Isn't it refreshing to see before you buy? Our vacuum sealed packaging doesn't hide a thing. Functional too. It keeps out oxygen, so your beef stays fresher, longer and you see beef in its natural color.
Pre Beef Filet Mignon Steak, 5 oz, $23.99
Pre Beef Filet Mignon Steak, 5 oz Non-GMO project verified* *This grass fed and finished beef is raised on pastures in compliance with non-GMO Project standards for avoidance of genetically engineered ingredients The Best in Show: Filet Mignon What makes the filet mignon so tender? It lets other muscles do the heavy lifting. French for ''dainty filet'', it comes from the lightly-used tenderloin muscle under the back. Known for its fine texture, subtle flavor, and smaller size, this petite masterpiece is a luxurious eating experience. Isn't it refreshing to see before you buy? Our vacuum sealed packaging doesn't hide a thing. Functional too. It keeps out oxygen, so your beef stays fresher, longer and you see beef in its natural color.
Pre Beef New York Strip Steak, 10 oz, $15.99
Pre Beef New York Strip Steak, 10 oz Non-GMO project verified* *This grass fed and finished beef is raised on pastures in compliance with non-GMO Project standards for avoidance of genetically engineered ingredients The First in Class: New York Strip The New York Strip answers to a few names, like the Kansas City Strip and the Strip Loin. No matter what you call it, this cut is recognizable for the strip of fat running down the side. Savor it or shimmy it off - either way you'll get a fine, tight grain and a signature bold taste. Isn't it refreshing to see before you buy? Our vacuum sealed packaging doesn't hide a thing. Functional too. It keeps out oxygen, so your beef stays fresher, longer and you see beef in its natural color.
Pre Beef Ribeye Steak, 10 oz, $17.99
Pre Beef Ribeye Steak, 10 oz Non-GMO project verified* *This grass fed and finished beef is raised on pastures in compliance with non-GMO Project standards for avoidance of genetically engineered ingredients The Flavor Champion: Ribeye Also called the Beauty Steak (it looks gorgeous on a plate), the ribeye comes from the front end of the M. longissimus dorsi - two tender muscles that run along the back. Fine grained, full flavored and generously marbled, you can expect robust beef taste from this stunner. Isn't it refreshing to see before you buy? Our vacuum sealed packaging doesn't hide a thing. Functional too. It keeps out oxygen, so your beef stays fresher, longer and you see beef in its natural color.
Schweid & Sons CAB Custom Blend: Chuck Brisket Burger Patty, 5.3 oz, 4 count, $11.99
A Custom Blend of Certified Angus Beef®nnMade from Certified Angus Beef®
Schweid & Sons The Katana Blend Wagyu Ground Beef Burger Patty, 5.3 oz, 4 count, $11.99
Wagyu (Aka Kobe-Style) is an American Beef Cattle Breed that Originated in Japann nFed an All-Grain Diet which Leads to a Distinct Flavor and TendernessnnRaised with No Added Hormones, Steroids, or Antibiotics
