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Kikkoman Panko Japanese Style Bread Crumbs, 8 oz, $3.99
What Makes Them Special?nKikkoman Panko Bread Crumbs are unique because they are made from bread that has been custom baked to make airy, crispy crumbs. Then the crumbs are toasted to a delicate crunch that won't burn as easily during cooking. And since they are unseasoned, Kikkoman Panko Bread Crumbs will combine perfectly with all types of seasoning ingredients.nnPerfect with Panko!nOur rich, thick Katsu Sauce is the perfect partner for crispy Panko-coated foods. Use it right from the bottle as a topping for breaded pork or turkey cutlets or a sweet-savory dipping sauce for fried shrimp, chicken nuggets, fish sticks and other finger foods. Great for meatloaf, too.
King Arthur Baking Company Unbleached All-Purpose Flour, 5 lbs, $8.19
Our all-purpose flour is an essential ingredient for every baker, and works in any recipe calling for ''flour'' or ''all-purpose flour,'' yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong enough for bread and gentle enough for tender, delicate scones and cakes. It's a basic pantry ingredient that we've perfected and tested with the strictest specifications in the industry so that you can rely on it for all of your cooking and baking needs.nnWhy gluten-forming protein matters in flour: the amount of gluten-forming protein in flour determines the final structure of your baked goods. Higher protein flour creates more gluten, for a chewier structure, while lower protein flour creates less, for a delicate, finer crumb.
King Arthur Baking Company Unbleached Bread Flour, 5 lbs, $9.99
Our higher gluten bread flour delivers consistent, dependable results. Your choice of flour makes a very big difference in bread baking: flours with a higher protein content create loftier yeasted breads. Our bread flour is 12.7% protein - a full point higher than other national brands. It strengthens the rise, so your breads are lofty and perfectly textured every time. Certified kosher. Use it for all your yeast baking, from bread (including bread machine loaves) to rolls to pizza. Combine it with whole wheat flour to add extra height to dense whole grain baked goods that need a little lift. Higher protein flour like bread flour will absorb more liquid than others. When baking with bread flour, add about 2 teaspoons extra liquid for each cup of flour in order to produce the proper consistency of dough. Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every person has the very best baking experience possible.
King Arthur Baking Company Whole Wheat Flour, 5 lbs, $9.99
Eating well should taste good. Whole wheat flour adds fiber, vitamins, and nutrients to your recipes, but really we're in it for the taste. Milled from 100% hard wheat, this flour has a classic robust whole wheat flavor that elevates muffins, scones, and breads. With all the nutritional benefits of whole grains, this flour - America's top-selling whole wheat flour - is a pantry all-star: dark in color, rich in flavor, and healthy to boot. 14% protein content. Certified kosher. For the freshest taste, store in the freezer (though a cool, dry place works, too). Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every person has the very best baking experience possible.
Kodiak Cakes Protein-Packed Chocolate Chip Muffin Mix, 14 oz, $8.99
Kodiak Cakes Protein-Packed Chocolate Chip Muffin Mix, 14 oz Kodiak Cakes Chocolate Chip Muffin Mix is delicious, easy to make, and packs all the nutritional benefits of our Power Cakes into great-tasting muffins the whole family will love.
Let's Do Organic Organic Cornstarch, 6 oz, $3.49
Let's Do Organic® Cornstarch is a wonderful thickening and stabilizing agent, perfect for making gravies, sauces, custards and so much more!nLet's Do Organic Cornstarch has twice the thickening power of flour. When a recipe calls for flour, use half as much cornstarch to thicken your recipe. One tablespoon of cornstarch equals two tablespoons flour. Note: Cornstarch may clump when mixed directly into hot liquids. To avoid clumping, stir cornstarch into an equal amount of cold water to make a slurry, mix it into the liquid you want to thicken and heat as necessary.nOrganic certification prohibits the use of GMOs and other unwelcome ingredients. Choosing organic foods benefits our farmers, our families and our planet.
MILK CHOCOLATE BAKING CHIPS 31% CACAO 11.5 OZ BAG, $6.99
What is % Cacao?nThe amount of cacao beans in chocolate.nn% Cacao + % Cane Sugar = 100% Real Chocolate*n*may include sunflower lecithin and vanillann100% real chocolate means you're eating only a few simple ingredients- mainly cacao beans and cane sugar. Nothing artificial, everything real.n- Gary Guittard
Nestlé Carnation Evaporated Milk, 12 fl oz, $3.49
No rBST†n†No significant difference has been shown between milk derived from rBST-treated and non-rBST treated cows.nnThoughtful Portion™n1 portion = 2 tbsps. (30mL) Carnation® Evaporated Milk is nutritious milk from which half the water has been removed.
Red Star Savory Nutritional Yeast Flakes, 5 oz, $8.99
Nutritional yeast flakes were first manufactured in 1975. This fortified food product is a valuable source of high quality protein, amino acids, vitamins and fiber.nnRed Star® Nutritional Yeast Flakes is a tasty food product that can be added to your meals and drink. Sprinkle on popcorn for a great tasting snack.
SEMISWEET CHOCOLATE BAKING CHIPS 46% CACAO 12 OZ BAG, $6.99
What is % Cacao?nThe amount of cacao beans in chocolate.nn% Cacao + % Cane Sugar = 100% real chocolate*n*may include sunflower lecithin and vanillann100% real chocolate means you're eating only a few simple ingredients-mainly cacao beans and cane sugar. Nothing artificial, everything real.nGary Guittard
