KISSES Magical CookiesKISSES Magical Cookies
KISSES Magical Cookies

KISSES Magical Cookies

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Recipe - Gourmet Garage Corporate
KISSES Magical Cookies
KISSES Magical Cookies
Prep Time22 Minutes
Servings47
Cook Time8 Minutes
Ingredients
1 cup butter or margarine (2 sticks), softened
2/3 cup granulated sugar
1 tsp vanilla extract
2 cups all-purpose flour
1/4 cup HERSHEY'S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
1/2 cup powdered sugar for rolling
About 48 HERSHEY'S KISSES Brand Milk Chocolates or HERSHEY'S KISSES Brand SPECIAL DARK Mildly Sweet Chocolates, unwrapped
Directions
  1. Heat oven to 350°F. Beat butter, granulated sugar and vanilla in large bowl until creamy. Stir together flour and cocoa; gradually add to butter mixture, beating until blended. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls. Place on ungreased cookie sheet.
  2. Bake 8 to 10 minutes or until set. Cool about 1 minute; remove from cookie sheet to wire rack. Cool completely. Roll in powdered sugar. Roll in sugar again just before serving, if desired.
22 minutes
Prep Time
8 minutes
Cook Time
47
Servings

Shop Ingredients

Makes 47 servings
1 cup butter or margarine (2 sticks), softened
Land O Lakes Salted Butter, 4 count, 1 lb
Land O Lakes Salted Butter, 4 count, 1 lb
$5.49$5.49/lb
2/3 cup granulated sugar
Domino Premium Pure Cane Sugar Packets, 100 count, 12.35 oz
Domino Premium Pure Cane Sugar Packets, 100 count, 12.35 oz
$4.99$0.40/oz
1 tsp vanilla extract
Morton & Bassett Vanilla Extract
Morton & Bassett Vanilla Extract
$14.99$7.50/fl oz
2 cups all-purpose flour
Gold Medal All Purpose Flour, 32 oz
Gold Medal All Purpose Flour, 32 oz
$5.19$2.59/lb
1/4 cup HERSHEY'S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
Not Available
1/2 cup powdered sugar for rolling
Muscle Milk Genuine Zero Sugar Protein Shake Vanilla Crème Artificially Flavored 14 Fl Oz
Muscle Milk Genuine Zero Sugar Protein Shake Vanilla Crème Artificially Flavored 14 Fl Oz
$3.99$0.28/fl oz
About 48 HERSHEY'S KISSES Brand Milk Chocolates or HERSHEY'S KISSES Brand SPECIAL DARK Mildly Sweet Chocolates, unwrapped
Not Available

Directions

  1. Heat oven to 350°F. Beat butter, granulated sugar and vanilla in large bowl until creamy. Stir together flour and cocoa; gradually add to butter mixture, beating until blended. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls. Place on ungreased cookie sheet.
  2. Bake 8 to 10 minutes or until set. Cool about 1 minute; remove from cookie sheet to wire rack. Cool completely. Roll in powdered sugar. Roll in sugar again just before serving, if desired.