Saratoga Fizz
Recipe - Gourmet Garage Corporate
Saratoga Fizz
Prep Time20 Minutes
Servings2
0Ingredients
Saratoga Sparkling Spring Water
4oz. fresh squeezed blood orange juice
1 lime, squeezed
1 cup sugar
1 cup water
5 sprigs fresh rosemary
1 slice blood orange
1 sprig rosemary
Directions
- Combine sugar, water, and rosemary and bring to a boil in a small saucepan ensuring the sugar dissolves.
- Remove from heat and steep for 15 minutes for lighter rosemary flavor or 30 minutes for fuller rosemary flavor.
- In a cocktail shaker, add blood orange juice, lime juice, simple syrup then add ice and shake.
- Strain into a large coupe glass. Top with Saratoga Sparkling Water.
- Garnish with a blood orange slice and sprig of rosemary. Sip and enjoy!
20 minutes
Prep Time
0 minutes
Cook Time
2
Servings
Shop Ingredients
Makes 2 servings
Saratoga, Sparkling Spring Water, 28 Fl Oz, Glass Bottle
$3.99$0.14/fl oz
Blood Orange Marmalade, 18 oz
$14.61 avg/ea$0.81/oz
Not Available
Sugar in the Raw Turbinado Cane Sugar, 32 oz
$5.99$2.99/lb
Saratoga, Natural Spring Water, 28 Fl Oz, Glass Bottle
$3.99$0.14/fl oz
Wholesome Pantry Organic Herbs Rosemary, 0.66 oz
$3.99$6.05/oz
Blood Orange Marmalade, 18 oz
$14.61 avg/ea$0.81/oz
Wholesome Pantry Organic Herbs Rosemary, 0.66 oz
$3.99$6.05/oz
Directions
- Combine sugar, water, and rosemary and bring to a boil in a small saucepan ensuring the sugar dissolves.
- Remove from heat and steep for 15 minutes for lighter rosemary flavor or 30 minutes for fuller rosemary flavor.
- In a cocktail shaker, add blood orange juice, lime juice, simple syrup then add ice and shake.
- Strain into a large coupe glass. Top with Saratoga Sparkling Water.
- Garnish with a blood orange slice and sprig of rosemary. Sip and enjoy!