Keto Friendly Brownies with Peanut Butter IcingKeto Friendly Brownies with Peanut Butter Icing
Keto Friendly Brownies with Peanut Butter Icing
Keto Friendly Brownies with Peanut Butter Icing
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Recipe - Gourmet Garage of West 66th
Duncan Hines Keto Brownies.jpeg
Keto Friendly Brownies with Peanut Butter Icing
Prep Time30 Minutes
Servings12
Cook Time30 Minutes
Ingredients
PAM® Expeller Pressed Avocado Oil No-Stick Cooking Spray
1 pkg (10 oz each) Duncan Hines® Keto Friendly Chewy Fudge Brownie Mix
1/3 cup water
2 eggs
6 tablespoons unsalted butter
4 ounces cream cheese, softened
1/4 cup no added sugar creamy peanut butter
3 tablespoons confectioners erythritol sweetener
Directions
  1. Preheat oven to 350°F. Spray 8x8-inch pan with avocado oil spray.
  2. Stir together brownie mix, water, eggs and melted butter in a large bowl until well blended, about 50 strokes. Spread into pan and bake 24 to 28 minutes, until toothpick inserted in center comes out clean. Cool completely on wire rack.
  3. Beat cream cheese, peanut butter and confectioners' erythritol in a medium bowl with an electric mixer on low speed until blended, about a minute. Beat on medium speed until smooth and creamy, about 2 minutes.
  4. Spread peanut butter icing over brownies. Cut keto friendly brownies into 12 squares and enjoy!
30 minutes
Prep Time
30 minutes
Cook Time
12
Servings

Shop Ingredients

Makes 12 servings
PAM® Expeller Pressed Avocado Oil No-Stick Cooking Spray
Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz
Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz
$7.29$1.46/oz
1 pkg (10 oz each) Duncan Hines® Keto Friendly Chewy Fudge Brownie Mix
Not Available
1/3 cup water
Poland Spring 100% Natural Spring Water, 16.9 fl oz, 24 count
Poland Spring 100% Natural Spring Water, 16.9 fl oz, 24 count
$8.99$0.37 each
2 eggs
Organic Valley Large Brown Free Range Organic Eggs
Organic Valley Large Brown Free Range Organic Eggs
$4.69$9.38 each
6 tablespoons unsalted butter
VERMONT CREAMERY Unsalted Cultured Butter, 2 count, 8 oz
VERMONT CREAMERY Unsalted Cultured Butter, 2 count, 8 oz
On Sale! Limit 4
$5.49 was $5.99$0.69/oz
4 ounces cream cheese, softened
Philadelphia Original Cream Cheese Spread, 8 oz
Philadelphia Original Cream Cheese Spread, 8 oz
$7.49$0.94/oz
1/4 cup no added sugar creamy peanut butter
Smooth Natural Peanut Butter, 17 oz
Smooth Natural Peanut Butter, 17 oz
$8.99$0.53/oz
3 tablespoons confectioners erythritol sweetener
Nudge Caramel Macchiato Coffee Bombs, 1.94 oz
Nudge Caramel Macchiato Coffee Bombs, 1.94 oz
$4.99$2.57/oz

Directions

  1. Preheat oven to 350°F. Spray 8x8-inch pan with avocado oil spray.
  2. Stir together brownie mix, water, eggs and melted butter in a large bowl until well blended, about 50 strokes. Spread into pan and bake 24 to 28 minutes, until toothpick inserted in center comes out clean. Cool completely on wire rack.
  3. Beat cream cheese, peanut butter and confectioners' erythritol in a medium bowl with an electric mixer on low speed until blended, about a minute. Beat on medium speed until smooth and creamy, about 2 minutes.
  4. Spread peanut butter icing over brownies. Cut keto friendly brownies into 12 squares and enjoy!