De Cecco Angel Hair No. 9, 16 Ounce, $3.49
Long, thin rod-shaped pasta noodles. Best with simple, light tomato or egg-based sauces. Bronze drawn pasta dried at low temperatures. Made in Italy since 1866.
Rao's Homemade Spaghetti Macaroni Product, 16 Ounce, $2.99
"Premium, Traditionally Crafted"; Traditional Bronze Die Cut; Dried Slow & Low; House-Milled Semolina Flour
Rustichella d'abruzzo Bucatini, 17.6 Ounce, $7.49
RUSTICHELLA DABRUZZO BUCATINI 17.6 OUNCES
De Cecco Spaghetti No. 12, 16 Ounce, $3.49
Long rod-shaped pasta noodles. Best with tomato, vegetable or seafood sauces. Bronze drawn pasta dried at low temperatures. Made in Italy since 1866.
Explore Cuisine Organic Edamame & Mung Bean Fettuccine, 8 Ounce, $5.99
Loaded with plant based protein
De Cecco Linguine No. 7, 16 Ounce, $3.49
Long flat strands of ribbon-shaped pasta noodles. Best with fresh tomato, seafood and cream based-sauces. Bronze drawn pasta dried at low temperatures. Made in Italy since 1866.
Egg Pappardelle, 17.6 Ounce, $7.99 avg/ea
BARTOLINI EGG PAPPARDELLE. 17.6 ounce.
Explore Cuisine Organic Black Bean Spaghetti Pasta, 8 Ounce, $5.99
Loaded with plant based protein
Rao's Homemade Pasta, Bronze Die Cut Linguine, 16 Ounce, $2.99
Macaroni Product
Egg Tagliatelle, 17.6 Ounce, $7.99 avg/ea
BARTOLINI EGG TAGLIATELLE. 17.6 ounce.
Spaghetti, 17.6 Ounce, $6.99 avg/ea
RUSTICHELL SPAGHETTI 17.6 OUNCES
Egg Pappardelle, 10 Ounce, $6.29 avg/ea
SAN REMO EGG PAPPARDELLE. MADE WITH FARM FRESH FREE RANGE EGGS. 10 OUNCES.
Jovial Pasta, Organic Brown Rice Spaghetti, 12 Ounce, $5.99
JOVIAL ORGANIC BROWN RICE SPAGHETTI PASTA, 12 oz 100% organic brown rice. Gluten free pasta. USDA Organic. Certified Gluten-Free. Certified Organic by QAI. 100% Whole Grain: 57 g or more per serving. 100% of the grain is whole grain. wholegraincouncil.org. Non GMO Project verified. nongmoproject.org. Award-winning taste & texture: Artisan crafted in Italy pressed with bronze dies cooks to perfection. Inherently good. Artisan Crafted for Over 45 Years: Experience the only gluten free pasta made with the finest Old World traditions. Our pasta artisans have over 45 years of experience making gluten free pasta. The use of bronze dies and slow drying makes our pasta taste as great as the finest wheat pasta from Italy. This is real pasta. Jovial pasta is made with wholesome whole grain brown rice, grown on select organic farms in Italy. We have a direct relationship with each of our farmers, to ensure that the organic rice used to make this pasta comes from the purest source. Top 8 allergen free. Produced in a dedicated gluten free facility. Product free of milk, eggs, fish, shellfish, tree nuts, peanuts, wheat and soy. jovialfoods.com. Caring about the Environment: This carton contains a minimum of 80% recycled materials and is 100% recyclable. 100% Organic Brown Rice Gluten Free Pasta Spaghetti
De Cecco Pasta, Zita Cut No. 118, 16 Ounce, $3.49
De Cecco Zita Cut No. 118 Pasta, 1 lb Enriched Macaroni Product Non GMO - Non-Genetically Engineered Ingredients* *Products made with non-genetically engineered ingredients as process verified by DNV GL
Banza Pasta, Rigatoni, 8 Ounce, $5.49
Banza Rigatoni Pasta, 8 oz Chickpeas make delicious pasta. That's why we used them to create Banza. Now it's your turn. So bake your ziti, mac your cheese, and pesto the rest-o, because your favorite family meal is back on the menu! Banza® vs Average Pasta Banza®: 22g Protein; Average Pasta: 13g Protein Banza®: 8g Fiber; Average Pasta: 3g Fiber Banza®: 48g Net Carbs*; Average Pasta: 71g Net Carbs* Per 3.5Oz Serving *Net Carbs = Total Carbs - Dietary Fiber
De Cecco Penne Rigate No. 41, 16 Ounce, $3.49
Small tubular pasta noodles with ridges. Best with meat and thicker tomato-based sauces with vegetables. Excellent in baked dishes and pasta salads. Bronze drawn pasta dried at low temperatures. Made in Italy since 1866.
De Cecco Rigatoni No. 24, 16 Ounce, $3.49
Wide tubular pasta noodles with ridges. Best with thick tomato or meat-based sauces. Bronze drawn pasta dried at low temperatures. Made in Italy since 1866.
Rao's Homemade Penne Rigate Macaroni Product, 16 Ounce, $2.99
"Premium, Traditionally Crafted"; Traditional Bronze Die Cut; Dried Slow & Low; House-Milled Semolina Flour; Just Two Ingredients
Penne, 17.6 Ounce, $7.49 avg/ea
RUSTICHELLA DABRUZZO PENNE 17.6 OUNCES
Bartolini Paccheri Rigati Pasta, 17.6 Ounce, $6.99 avg/ea
BARTOLINI PACCHERI RIGATI. 17.6 ounce.
Organic Bombardoni Artisan Pasta, 16 Ounce, $6.49 avg/ea
SAN REMO ORGANIC BOMBARDONI ARTISAN PASTA. 16 OUNCES.
Banza Chickpea Pasta - Penne, 8 Ounce, $5.49
High protein pasta made from chickpeas
De Cecco Cavatappi No. 87, 16 Ounce, $3.49
Loose corkscrew pasta noodles with ridges. Best with meat and thicker tomato-based sauces with vegetables. Excellent in baked dishes and pasta salads. Bronze drawn pasta dried at low temperatures. Made in Italy since 1866.
De Cecco Enriched Macaroni Product - 81. Elbows, 16 Ounce, $3.49
Cooking time 5 minutes.
De Cecco Pasta, Zita Cut No. 118, 16 Ounce, $3.49
De Cecco Zita Cut No. 118 Pasta, 1 lb Enriched Macaroni Product Non GMO - Non-Genetically Engineered Ingredients* *Products made with non-genetically engineered ingredients as process verified by DNV GL
Rao's Homemade Fusilli Macaroni Product, 16 Ounce, $2.99
"Premium, Traditionally Crafted"; Traditional Bronze Die Cut; Dried Slow & Low; House-Milled Semolina Flour; Just Two Ingredients
De Cecco Fusilli No. 34, 16 Ounce, $3.49
Thick corkscrew pasta noodles. Best with meat, ricotta or tomato-based sauces. Excellent in pasta salads. Bronze drawn pasta dried at low temperatures. Made in Italy since 1866.
De Cecco Farfalle No. 93, 16 Ounce, $3.49
Bow tie pasta noodles. Best with delicate tomato, cream or cheese sauces. Excellent in pasta salads. Bronze drawn pasta dried at low temperatures. Made in Italy since 1866.
