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    Beet Citrus Goat Cheese SaladBeet Citrus Goat Cheese Salad

    Beet Citrus Goat Cheese Salad

    Vermont Creamery
    Vermont Creamery
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    Recipe - Gourmet Garage Corporate
    goat cheese
    Beet Citrus Goat Cheese Salad
    Prep Time10 Minutes
    Servings1
    Cook Time8 Minutes
    Ingredients
    1 Package Pickled Beets
    1 Package Green Leaf Lettuce
    1 orange, sliced
    ½ cup walnuts
    4 ounces Vermont Creamery Classic Goat Cheese
    1 tablespoon mustard
    1 tablespoon honey
    ¼ cup olive oil
    Salt & Pepper, to taste
    Directions
    1. In a small bowl add mustard, honey, salt and pepper. Whisk together until combined. Slowly add olive oil and keep whisking into a creamy smooth dressing.
    2. On a large plate arrange the lettuce, beets, oranges, walnuts and crumble goat cheese. Drizzle the dressing on top and enjoy.
    10 minutes
    Prep Time
    8 minutes
    Cook Time
    1
    Servings

    Directions

    1. In a small bowl add mustard, honey, salt and pepper. Whisk together until combined. Slowly add olive oil and keep whisking into a creamy smooth dressing.
    2. On a large plate arrange the lettuce, beets, oranges, walnuts and crumble goat cheese. Drizzle the dressing on top and enjoy.