Kickin Hoisin Chicken Stir-Fry
Recipe - Gourmet Garage Corporate
Kickin Hoisin Chicken Stir-Fry
0
Servings6
Cook Time10 Minutes
Ingredients
2 tsps KA-ME Sesame Oil Blend
1 lb. thin sliced chicken breast, cut into strips
1 carrot, cut into matchsticks
1 red bell pepper, seeded and sliced
1 green bell pepper, seeded and sliced
1/2 cup KA-ME Oyster sauce
2 tsps. KA-ME Hot Mustard
2 tsps. KA-ME Sriracha Sauce
2 pouches KA-ME Udon Stir-Fry Noodles
Directions
1. Heat the Sesame Oil in a non-stick skillet over high heat
2. Add the chicken and cook for 2 minutes2.
3. Reduce heat, add carrots, red and green pepper, toss and cook 2 more minutes.
4. In a bowl, whisk Oyster Sauce, Hot Mustard and Sriracha sauce
5. Pour into skillet, add Udon Stir-Fry Noodles, mix until well coated, stir-fry 2 minutes and serve.
0 minutes
Prep Time
10 minutes
Cook Time
6
Servings
Shop Ingredients
Makes 6 servings
Not Available
Bell & Evans Organic Boneless, Skinless Chicken Breast, 8 oz
On Sale!
$5.99 was $6.99$11.98/lb
Organic Carrots, 1 Bunch, 1 each
$3.99
Fresh Organic Red Pepper
$3.50 avg/ea$0.44/oz
Fresh Green Bell Pepper
$1.12 avg/ea$0.19/oz
Ka-Me Oyster Sauce, 7.1 fl oz
$4.79$0.67/fl oz
Gulden's Spicy Brown Mustard, 12 oz
$2.99$0.25/oz
Not Available
Not Available
Directions
1. Heat the Sesame Oil in a non-stick skillet over high heat
2. Add the chicken and cook for 2 minutes2.
3. Reduce heat, add carrots, red and green pepper, toss and cook 2 more minutes.
4. In a bowl, whisk Oyster Sauce, Hot Mustard and Sriracha sauce
5. Pour into skillet, add Udon Stir-Fry Noodles, mix until well coated, stir-fry 2 minutes and serve.