Texas Pesto Shrimp Over RiceTexas Pesto Shrimp Over Rice
Texas Pesto Shrimp Over Rice
Texas Pesto Shrimp Over Rice
If you like shrimp recipes, you’ll love this Texas Pesto Shrimp Over Rice. Ready in just 30 minutes, it’s the perfect meal for lunch or dinner.
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Recipe - Gourmet Garage Corporate
Texas Pesto Shrimp Over Rice
Texas Pesto Shrimp Over Rice
Prep Time15 Minutes
Servings4
Cook Time15 Minutes
Ingredients
2 bags Success® White Rice
1 1/2 lbs large fresh shrimp, unpeeled
1 cup fresh cilantro leaves
3 green onion, cut in thirds
1/2 cup freshly grated Parmesan cheese
1/2 jalapeño pepper, unseeded
1/2 tomato
2 Tbsps pine nuts, toasted
3 Tbsps fresh lemon juice (about 1 lemon)
1 tsp minced garlic
1/2 tsp salt
1/2 tsp pepper
1/4 cup olive oil, divided
Directions

Step 1: Prepare rice according to package directions; keep warm.

Step 2: Process cilantro, next 9 ingredients, and 3 tablespoons olive oil in a food processor until smooth.

Step 3: Sauté shrimp in remaining 1 tablespoon hot oil in a large skillet over medium-high heat 3 to 4 minutes or just until shrimp turn pink. Pour cilantro mixture over shrimp, stirring well. Serve shrimp mixture over hot cooked rice.

15 minutes
Prep Time
15 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
2 bags Success® White Rice
Della Arborio White Rice, 28 oz
Della Arborio White Rice, 28 oz
$7.49$0.27/oz
1 1/2 lbs large fresh shrimp, unpeeled
Not Available
1 cup fresh cilantro leaves
Organic Cilantro, 1 each
Organic Cilantro, 1 each
$2.99
3 green onion, cut in thirds
Organic Scallions, 1 each
Organic Scallions, 1 each
$2.49
1/2 cup freshly grated Parmesan cheese
BelGioioso Freshly Grated Parmesan Cheese, 10 oz
BelGioioso Freshly Grated Parmesan Cheese, 10 oz
$10.99$1.10/oz
1/2 jalapeño pepper, unseeded
Jalapeno Pepper, 1 ct, 4 oz
Jalapeno Pepper, 1 ct, 4 oz
$1.25 avg/ea$0.31/oz
1/2 tomato
Kumato Tomato, 1 each
Kumato Tomato, 1 each
$5.99
2 Tbsps pine nuts, toasted
Fairway Pine Nuts, 10 oz
Fairway Pine Nuts, 10 oz
$18.99$1.90/oz
3 Tbsps fresh lemon juice (about 1 lemon)
Lemon 1 ct, 1 each
Lemon 1 ct, 1 each
$0.99
1 tsp minced garlic
Fresh Garlic, 4 oz
Fresh Garlic, 4 oz
$1.25 avg/ea$4.99/lb
1/2 tsp salt
Maldon Sea Salt Flakes, 8.5 oz
Maldon Sea Salt Flakes, 8.5 oz
$8.99$1.06/oz
1/2 tsp pepper
McCormick Black Pepper Grinder, 1 oz
McCormick Black Pepper Grinder, 1 oz
$3.19$3.19/oz
1/4 cup olive oil, divided
Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz
Pam Organic Extra Virgin Olive Oil No-Stick Cooking Spray, 5 oz
$8.99$1.80/oz

Directions

Step 1: Prepare rice according to package directions; keep warm.

Step 2: Process cilantro, next 9 ingredients, and 3 tablespoons olive oil in a food processor until smooth.

Step 3: Sauté shrimp in remaining 1 tablespoon hot oil in a large skillet over medium-high heat 3 to 4 minutes or just until shrimp turn pink. Pour cilantro mixture over shrimp, stirring well. Serve shrimp mixture over hot cooked rice.