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Chef Paul Prudhomme Magic Blackened Redfish Magic Seasoning Blends, 2 oz, $5.19
Chef Paul Prudhomme Magic Blackened Redfish Magic Seasoning Blends, 2 oz Blackened Redfish MagicĀ® contains a uniquely balanced mixture of herbs, spices and salt; and maintains its popularity with Chefs and home cooks alike since being introduced in 1983. Great on any fish or seafood, but also widely used on poultry, meat, vegetables, soup, rice, bean and pasta dishes.
Chef Paul Prudhomme Magic Blackened Redfish Magic Seasoning Blends, 2 oz, $5.19
Chef Paul Prudhomme Magic Blackened Redfish Magic Seasoning Blends, 2 oz Blackened Redfish MagicĀ® contains a uniquely balanced mixture of herbs, spices and salt; and maintains its popularity with Chefs and home cooks alike since being introduced in 1983. Great on any fish or seafood, but also widely used on poultry, meat, vegetables, soup, rice, bean and pasta dishes.
Chef Paul Prudhomme Magic Blackened Redfish Magic Seasoning Blends, 2 oz, $5.19
Chef Paul Prudhomme Magic Blackened Redfish Magic Seasoning Blends, 2 oz Blackened Redfish MagicĀ® contains a uniquely balanced mixture of herbs, spices and salt; and maintains its popularity with Chefs and home cooks alike since being introduced in 1983. Great on any fish or seafood, but also widely used on poultry, meat, vegetables, soup, rice, bean and pasta dishes.
OLD BAY Classic Seafood Seasoning, 6 oz, $6.99
OLD BAY Classic Seafood Seasoning, 6 oz There are two things you need to know about OLD BAYĀ® Seasoning: 1. It's great on seafood. 2. It's great on everything else! OLD BAY's unique blend of 18 herbs and spices was born along the Chesapeake Bay over 75 years ago. Today, it's won over hearts (and mouths!) across the USA. Marylanders can't imagine crab without it. They're shaking and stirring it straight into low country boils down south, and all around the country, folks are getting creative, pairing OLD BAY with pizza, popcorn, donuts, veggies, burgers and fries to name a few.
