Tropical Smoothie Bowl
Recipe - Gourmet Garage of West 66th
Tropical Smoothie Bowl
Prep Time5 Minutes
Servings1
0Ingredients
1 large banana, peeled and frozen
1 cup Wholesome Pantry frozen mango chunks
1/2 cup Wholesome Pantry frozen strawberries
1/2 cup ShopRite frozen pineapple
1/4 - 1/3 cup Wholesome Pantry milk or almond milk
1/4 cup granola, for topping
1 kiwi, sliced for topping
1/4 cup sliced fresh strawberries, for topping
Directions
1. Combine all ingredients except toppings in a blender and blend until smooth. If the mixture is too thick, add 1-2 additional tablespoons of milk, but it should be thick in consistency.
2. Pour into bowl and top with desired additions such as granola, fresh fruit, or coconut.
3. Serve immediately.
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings
Fresh Yellow Banana
$0.32 avg/ea$1.29/lb
Not Available
Driscoll's Organic Strawberries, 16 oz
$8.99$0.56/oz
Dole Pineapple Slices in 100% Pineapple Juice, 20 oz
$3.29$0.16/oz
CALIFIA FARMS Unsweetened Almondmilk, 48 fl oz
On Sale! Limit 4
$6.14 was $6.99$0.13/fl oz
Bear Naked Banana Nut Granola, 12 oz
$6.99$0.58/oz
Fresh Golden Kiwi, 2 lb
$6.99$0.22/oz
Driscoll's Organic Strawberries, 16 oz
$8.99$0.56/oz
Directions
1. Combine all ingredients except toppings in a blender and blend until smooth. If the mixture is too thick, add 1-2 additional tablespoons of milk, but it should be thick in consistency.
2. Pour into bowl and top with desired additions such as granola, fresh fruit, or coconut.
3. Serve immediately.