DUFOUR Classic Puff Pastry Dough, 10 count, 14 oz, $115.43 avg/ea
DUFOUR Classic Puff Pastry Dough, 10 count, 14 oz Dufour's Classic All-Butter Puff Pastry Dough is nationally acclaimed. Our customers say they can achieve the same professional results as the finest pastry chefs in the world! More than 50% butter to flour ratio, resulting in the highest quality, most buttery, flaky puff pastry in the marketplace. So tender, it melts in your mouth. Just 5 pantry ingredients: butter, flour, water, salt, lemon juice. You could make it at home, but we save you all the time without compromising quality. Shelf life frozen: one year from production date. Once defrosted, may be rolled out per recipe, and then refrozen for future baking. Also, may be baked and then frozen for up to 3 weeks. Case Pack: 10 boxes per case.