Filter Results
Search results
Applegate Naturals Pork & Beef Uncured Pepperoni, 5 oz, $7.99
Naturals®*n*Minimally Processed. No Artificial Ingredients.nnNo Nitrates or Nitrites Added**n**Except those Naturally Occurring in Sea Salt & Cultured Celery Powder.nnPork & Beef Raised with No Antibiotics Ever***n***Pork and Beef Never Administered Antibiotics or Fed Animal By-Products. Beef Never Administered Added Hormones.nnApplegate Humanely Raised‡n‡Pork Raised with No Crates Ever on Family Farms on Vegetarian Feed and No Ractopamine (a Beta-Agonist Growth Promotant). Beef Raised on Pasture and 100% Grass-Fed with No Confinement or Grain-Finishing.
Applegate Naturals Uncured Genoa Salami, 4 oz, $7.99
Naturals®*n*Minimally processed, no artificial ingredients.nnNo Antibiotics Ever**n**Pork never administered antibiotics or fed animal by-products.nnNo Nitrates or Nitrites Added Except those Naturally Occurring in Sea Salt and Swiss Chard Powder
Boar's Head Charcuterie & Cheese, 12 oz, $16.99
Asiago Cheese Crafted in the Italian Alpine tradition and aged 60-plus days for a nutty flavor and a hint of sharpness. Picante Provolone Cheese - non-smoked A versatile cheese aged more than 60 days for a distinctly sharp taste, and a full-bodied flavor with a smooth, creamy texture. Hot Calabrese Salame Inspired by the Calabria region of Italy, this zesty salame is blend of coarsely ground pork and savory spices including red pepper. Bianco D'Oro® Italian Dry Salame A rich blend of coarsely ground pork with wine and Italian style seasonings.
Boar's Head Charcuterie Trio: Uncured Genoa Salami, Prosciutto Riserva Stradolce & Uncured Sopressata, 6 oz, $10.99
No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Celery Powder
Boar's Head Italian Style Uncured Dry Sausage, 7.5 oz, $8.99
No Nitrates or Nitrites Added Except for Those Naturally Occurring in Sea Salt and Celery Powder.nnA classic blend of pork with white wine and authentic Italian seasonings. Crafted according to centuries-old traditions and naturally aged for a mild, rich flavor.
Boar's Head Superiore Uncured Sopressata, 9 oz, $10.99
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder. A Unique Blend of Coarsely Chopped, Hand-Trimmed Pork and Traditional Seasonings Aged a Minimum of 16 Days to Achieve Peak Flavor a Bold, Rich Taste that is a Timeless Italian Classic.
Brunckhorst's Boar's Head Piccante Italian Style Uncured Dry Sausage, 7.5 oz, $8.99
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder.nnA blend of hand-trimmed cuts of fork with zesty Italian seasoning and white wine. Dry cured in the manner preferred by master salame makers and aged naturally to perfection for a spicy Mediterranean flavor.
Brunckhorst's Boar's Head Piccante Spicy Uncured Sopressata Dry Sausage, 9 oz, $10.99
No Nitrates or Nitrites AddednExcept for those naturally occuring in sea salt and celery powder.
Brunckhorst's Boar's Head Superiore Piccante Uncured Sopressata, 9 oz, $10.99
No Nitrates or Nitrites Added Except for those Naturally Occurring in Sea Salt and Celery Powder.nnA Spicy Blend of Hand-Trimmed Cuts of Pork with Zesty Spices Aged a Minimum of 16 Days for a Piquant Take on a Southern Italian Favorite
Brunckhorst's Boar's Head Turkey Pepperoni, 4.5 oz, $5.99
70% Lower Fat, 50% Fewer Calories than the USDA Data for Pepperoni.nFat Reduced from 12g to 3.5g and Calories Reduced from 140 to 70 per 16 Slices.
